Q:

How many different types of biscuits are there?

A:

Quick Answer

There are dozens of different types of biscuits manufactured and eaten worldwide, with no single source listing all of them. Biscuits are defined in the United States as a savory flour-based quick bread, while biscuits in English Commonwealth countries are the same as cookies in the United States.

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Full Answer

Common types of biscuits include rolled biscuits, drop biscuits, scones and shortcakes, though many other types exist. Biscuits can be made from a wide variety of dough types and formation methods, including extrusion through a biscuit machine, rolling, cutting and forming into wafers or crackers. They are commonly included in breakfast sandwiches, as a side dish or as a staple in biscuits and gravy.

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