Recipes
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The chicken version of Albondigas Soup Ingredients: chicken or turkey, Acini di pepe pasta, Bread crumbs, Egg, Parsley, Basil, Salt, Black pepper, Garlic, Chicken broth, Water, Scallion, Peas and carrots, ...
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In large bowl, combine...to 375 degrees. Fry meatballs until brown. Remove; drain oil. Place frozen Brussels sprouts in shallow...medium heat, stirring until thickened.
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Form ground beef to make approximately 16 meatballs . Place around the...pepper over meat. Combine soup and water; add to...minutes, stirring once. Serves 4.
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An easy appetizer with a tantalizing taste. Recipe from BH&G.
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In 4-6 quart crockpot, combine soup, water, vinegar, Worcestershire sauce, and brown sugar. Stir until well mixed and add onions, carrots, and meatballs. Turn crockpot on high for the first hour; then reduce to low for 4-6 hours longer, stirring occasionally. Or cook on low for 7-8 hours.
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Combine cooked meatballs with soup, milk, garlic, Swiss cheese, and cooked rice in 3 quart baking dish and mix gently. Sprinkle casserole with Parmesan cheese. Bake casserole at 325 degrees F for 25-35 minutes, until sauce is bubbly and lightly browned on top. Serves 8
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How to Cook Frozen Meatballs