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The chicken version of Albondigas Soup Ingredients: chicken or turkey, Acini di pepe pasta, Bread crumbs, Egg, Parsley, Basil, Salt, Black pepper, Garlic, Chicken broth, Water, Scallion, Peas and carrots, ...

In large bowl, 375 degrees. Fry meatballs until brown. Remove; drain oil. Place frozen Brussels sprouts in shallow...medium heat, stirring until thickened.

Form ground beef to make approximately 16 meatballs . Place around the...pepper over meat. Combine soup and water; add to...minutes, stirring once. Serves 4.

An easy appetizer with a tantalizing taste. Recipe from BH&G.

In 4-6 quart crockpot, combine soup, water, vinegar, Worcestershire sauce, and brown sugar. Stir until well mixed and add onions, carrots, and meatballs. Turn crockpot on high for the first hour; then reduce to low for 4-6 hours longer, stirring occasionally. Or cook on low for 7-8 hours.

Combine cooked meatballs with soup, milk, garlic, Swiss cheese, and cooked rice in 3 quart baking dish and mix gently. Sprinkle casserole with Parmesan cheese. Bake casserole at 325 degrees F for 25-35 minutes, until sauce is bubbly and lightly browned on top. Serves 8
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How to Cook Frozen Meatballs