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A recipe for Cranberry Meatballs containing ground beef eggs salt pepper onion, finely chopped dry bread crumbs water can cranberry sauce brown sugar lemon juice bottled chili sauce

A recipe for Turkey Meatballs In Cranberry Barbecue Sauce containing can jellied cranberry sauce barbecue sauce egg white ground turkey green onion sliced grated orange peel reduced sodium soy sauce black pepper ground red pepper optional

I use ground chicken in this recipe with AMAZING results. The meatballs are very tender & flavourful! For a quick weeknight meal, prepare meatballs & sauce the night before. Refrigerate overnight & turn the crock pot on in the morning.

An easy appetizer with a tantalizing taste. Recipe from BH&G.

In a large bowl, combine ground beef, cornflake crumbs, parsley, eggs, ketchup, onion, soy sauce, garlic powder and pepper. Mix well and form into small balls, from 1/2" to 3/4" in diameter. Place in a casserole or baking pan. Heat oven to 300 degrees F. Meanwhile in a saucepan, combine

Combine ground beef, eggs, salt, pepper, onion, bread crumbs and water. Shape into meatballs and brown in a medium skillet; drain. Combine cranberry sauce, brown sugar, lemon juice and chili sauce in a medium sauce pan. Simmer; stirring until smooth. Place meatballs in a crock pot and pour sauce
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Meatballs and Crock and Pot and Cra...