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Barbeque Meatballs 1 CAN evaporated milk 3 LBS ground beef -- or any meat 2 cups oatmeal 1 cup onion -- chopped 1/2 teaspoon garlic powder 2 tsp salt 1/2 teaspoon pepper 2 teaspoons chili powder 2 eggs 2 cups catsup 1 1/2 cups brown sugar 2 tablespoons liquid smoke flavoring 1/2 teaspoon garlic

A recipe for Barbeque Meatballs - - Ingredients -

Making The Ideal Barbeque meatballs When the time is summer, the mood gets chirpy, and people tow out their barbeque gear into the open and fill the air with the aroma of charcoal and barbeque sauce. One solid way to complement a barbeque-do is to add barbeque meatballs to the menu - these

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1 pound ground beef 1/2 cup bread crumbs 1 teaspoon salt 1 egg -- beaten 1/2 cup evaporated milk Mix and shape into balls. Brown meatballs in 1 Tbsp . cooking oil. Place into baking dish. Mix and pour over meatballs: 1/2 cup catsup 1/2 cup chili sauce 2 Tbsp. margari ne 2 Tbsp. chopped onion vinegar
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Recipe for Barbeque Meatballs