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Mix togther chicken, 3/4 cup cheese, dressing, sour cream and green chiles in a medium bowl. Divide evenly down center of each tortilla. Roll up tortillas and place seam side down, in a 9 inch bakingdish. Top with remaining 3/4 cup cheese. Bake at 350 for 20 min or until cheese is melted and lightly
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Recipe for Green Chile Chicken Ench...