One clove of garlic is the equivalent of 1 teaspoon of chopped garlic. It is also equal to 1/2 teaspoon of minced garlic and 1/8 teaspoon of dried garlic powder.Know More
Other substitutions include 1/4 teaspoon of granulated garlic or 1/2 teaspoon of garlic juice. Shallots, elephant garlic or onion can also be used in place of garlic.
While garlic powder does not have the body of fresh garlic, it does provide a strong flavor. Fresh garlic is more pungent, but it does not mix as well into soups. Garlic juice is usually found in the produce section; it can be sprayed on or poured into dishes.Learn more about Food Measurements
A single clove of garlic is equal to 1/2 teaspoon of minced garlic, which is the same as 1 teaspoon of chopped garlic. If the cook only has dry garlic, she should use 1/8 teaspoon of garlic powder or 1/4 teaspoon of granulated garlic.Full Answer >
One-eighth teaspoon of garlic powder equals one small clove of garlic, and 1/2 teaspoon of garlic powder equals one large clove. When substituting granulated garlic for fresh cloves, 1/4 teaspoon is equal to one small clove.Full Answer >
A cup of rice weighs approximately 7 ounces, according to Traditional Oven's conversion calculator. The exact weight of 1 cup of rice varies depending on the type of grain, whether the rice is cooked, how tightly packed the grains are and whether the measurement is a metric or U.S. cup.Full Answer >
One stick of butter equals about 1/2 cup. Some recipes will give butter in cups, but will also include measurements for the sticks. Some websites will even convert certain measurements to make it easier to follow the recipe.Full Answer >