Since 1 cup holds 8 ounces, 2/3 of a cup is 5 1/3 ounces. As most measuring devices are not accurate to 1/3 of an ounce, an alternate method of measure may be easier to use.Know More
Keeping with measuring devices that are found in the average home, 2/3 of a cup also equals 10 tablespoons plus 2 teaspoons. If using a 1.5 ounce jigger, use a scant four measures.
If you have metric measurements listed on a liquid measuring cup, you can measure in milliliters instead. Since 1 cup equals approximately 236 milliliters, 2/3 of a cup measures approximately 157 milliliters.Learn more about Food Measurements
A scant cup is a cup minus 1 to 2 tablespoons. A scant cup is meant to signify just a little bit less than a standard cup measurement of something.Full Answer >
In the United States, a cup is a cooking measurement used for both liquid and dry ingredients. One cup is equal to 1/2 pound of a dry ingredients. In fluids, it is the same as 1/2 pint.Full Answer >
The equivalent of 1/4 cup in ounces is 2 ounces. There are 8 ounces in a cup. Four tablespoons equals a 1/4 cup, as does 12 teaspoons. One stick of butter or margarine (1/4 pound) is 1/2 cup, so one-half of a stick of butter is 1/4 cup.Full Answer >
One cup of all-purpose flour is the equivalent to 128 grams, or 4.5 ounces. Half a cup of all-purpose flour is equal to 64 grams or 2.25 ounces, and a fourth of a cup is equal to 32 grams or 1.13 ounces. These measurements also apply to confectioners sugar.Full Answer >