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Mix it all together. (we eat spines before making, just as a treat, don't know how that bit started. can remove skin, we stretch this canned fish so leave it on).
www.thriftyfun.com

Our associated customer in Benin, west Africa are ready to order 14 x 40ft containers, by mixing with the following 3 types of canned mackerel to cover their branch office sales to lome togo, burkinafaso and Niger, provided that our prices must meet with their target prices. However, above quantity
www.21food.com

Description: My client is interested to purchase the following: 1. Mixed fruit concentrate with Ingredients: Natural juice (apple, orange, pineapple, passion f ...
www.21food.com

Pop open the cans, sprinkle liberally with brown sugar. Douse in Soy Sauce. Throw them into the toaster oven until the brown sugar begins to boil. It's usually a good idea to use the toaster over tray for this since they may spill.
forums.plentyoffish.com

The thing I like about jack mackerel is that it's really economical (only $1 - $1.50 per can), which is much cheaper than either canned salmon or tuna. I usually prepare the stuff the same way I would make tuna salad. However, I find that its smell and taste are rather strong and
in.answers.yahoo.com
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Canned Mackerel Recipes