This is your mini-cookbook for How to Cook Raw Squid. You may also be interested in these other popular Other Fish recipes:
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Oct 26, 2010 ... I haven't prepared squid in a number of years, but they looked pretty good at the Asian ... In case you haven't tried cooking with fresh squid befo.
2 pounds whole squid, fresh or frozen. 2/3 cup partially cooked rice. 1/2 cup finely chopped onion. 1/4 cup chopped green pepper. 1/4 cup chopped parsley.
You can now cook the squid. Frying is a popular method - squid pieces just need to be cooked for 30-40 seconds on a very high heat. Serve immediately.
Avoid rubbery squid by using proper cooking times. Get more cooking tips and hints for squid and calamari.
Whole squid is quite economical. Cleaning it yourself is quite easy as you will see from this step-by-step photo tutorial. Begin with whole squid, either fresh or ...
Calamari rings or strips bear so little resemblance to the squid from which they came that it is hard to know where to begin when confronted with a fresh squid.
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How to Cook Raw Squid