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Nov 25, 2007 ... 10 lb Goat Meat (Mutton); 2 lb (1kg) green pawpaw (diced); 2 lb (1kg) breadfruit; 1 lb (500g) flour; 1 lb (500g) onions; 1/1 pt. (125 ml) cooking oil ...
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Dec 10, 2006 ... Find the recipe for GOAT WATER and other beef recipes at Epicurious.com.
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May 10, 2012 ... 1 1/4 lb goat meat with bones. 8-10 cups of filtered water 1 yellow onion, whole with peel(for the broth) 1 bay leaf 10 black pepper corns
www.recipestudio.com
Caribbean Goat Stew, 2 pounds goat or lamb, cut into chunks Salt and pepper to taste 3 ... finely chopped 2 garlic cloves, crushed 1/4 pint to 1 pint of water, or chicken or beef stock Few ... Recipes. Type Size: A A A; Print; Email; Most Popular ...
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Recipe. “Nowadays they call it Goat Water, but in my day we called it Kiddie Stew ,” says Gwendolyn Tonge. “When I was growing up it was a meal that was used ...
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Recipe for Goat Water