Eating too much garlic can be a concern for some people. This is why garlic, as well as all herbs, should be taken with care and under the supervision of a qualified, botanical medicine healthcare provider.Know More
In addition to possible medication interactions, side effects of garlic include bloating, bad breath and upset stomach. Garlic acts as a blood thinner and may increase the risk of bleeding. Garlic can increase or decrease the potency of some prescription medications.
The United States Food and Drug Administration has classified garlic as Generally Recognized as Safe, or GRAS. Some studies show that it can prevent heart disease. Moderate consumption of a few garlic cloves daily is considered safe for most people.Learn More
The scientific genus name of garlic is Allium sativum, per the Royal Botanic Gardens, Kew. The bulb crop belongs to the class Equisetopsida, the subclass Magnoliidae, the superorder Lilianae, the order Asparagales, the family Amaryllidaceae and, finally, the genus Allium.Full Answer >
If soup has too much pepper, dilute it with extra stock, cool down the fire with coconut milk or dairy products, or mask it with spices, citrus and sugar. Alternatively, opt to enjoy the soup as it is for a fiery experience.Full Answer >
One stick of cinnamon is equal to ½ teaspoon of ground cinnamon. Half a teaspoon of allspice or nutmeg can also be substituted for a stick of cinnamon.Full Answer >
Self-centered people exhibit numerous telltale traits that expose an excessive regard for their selves and little to no concern for other people. They're often arrogant, narrow-minded and overly concerned with their self-image, rejecting people who challenge their views. Self-centered individuals tend to surround themselves with people who prop up their egos. They may appear to have a large number of friends, but in reality, these relationships are superficial and one-sided.Full Answer >