The primary ingredients in Vienna sausage may include various amounts of beef, pork, turkey and chicken. Primarily beef or pork make up some brands of Vienna sausage. Some brands add spices, such as mustard, for flavoring, and some sausage brands include sweeteners, such as corn syrup and water.
In North America, Vienna sausage is a term that commonly describes miniature weiners that are often sold in cans. To make American-style Vienna sausage, people mix lean cuts of meat with seasonings, grind it into a paste and stuff sausage casings with the mixture. They cook the sausage thoroughly and may smoke it as well. Before canning, they remove the casings and cut the sausages into short segments. European Vienna sausage is similar in flavor and texture to North American hot dogs. Europeans often smoke and shape the sausages into longer, thinner links for consumers. Europeans sell Vienna sausages with the casings left on; however, the casings are light and edible.
North American Vienna sausage is a popular staple in lunches due to its small size and easy portability. Served in a can, people eat the sausages as is without heating them. Some people enjoy eating the sausages with crackers. Europeans enjoy hot Vienna sausages inside of a bun with condiments.Learn More
The ingredients in Wrigley's 5 Gum vary depending on the individual flavor, but the brand's primary ingredients usually include sorbitol, gum base, glycerol, and natural and artificial flavors. Secondary ingredients often include aspartame, acesulfame K, hydrogenated starch hydrolysate, soy lecithin, BHT and artificial colors.Full Answer >
The primary ingredients in Dabur Amla Hair Oil are mineral and vegetable oils, primarily the oil of amla, an Indian variety of gooseberry. The other ingredients depend upon the regulations of the specific market in which the product is sold, such as India, Europe and the United States.Full Answer >
Beef bologna is made from any beef muscle meat from a cow; however, chicken, turkey, pork or any combination thereof can be used to make bologna. This sausage, also known as hot dogs, wieners or frankfurters, is required to state which meat it contains on the label.Full Answer >
Ring bologna is made by grinding beef and pork together, mixing the ground meat with seasonings and stuffing it into a casing. Although it can be made from a variety of ingredients, typically it includes beef round casings, lean beef, pork shoulder and ground white pepper. You may also want a variety of spices, such as pepper, paprika, nutmeg, allspice, onion powder and salt.Full Answer >