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Tasty, twice baked ribs with your favorite BBQ sauce.
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Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist!
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Ribs are marinated in a pineapple juice, white wine and Worcestershire sauce mixture, then grilled to desired doneness.
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Get this all-star, easy-to-follow Braised Country-Style Pork Ribs recipe from Melissa d'Arabian.
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Aug 14, 2010 ... Pork country ribs, cut from the shoulder, cooked slow and low, and glazed with the barbecue sauce of your choice.
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An easy recipe for country-style pork ribs rubbed with cumin, onion, garlic, and chipotle and ancho chile powders, then grilled on the barbecue.
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Country Ribs Recipe