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A recipe for Baked Spare Ribs Sauerkraut - - Ingredients -
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Cut spare ribs into portions and place in the bottom of a roasting pan. Add the sauerkraut, cover the pan and bake at 350-F for 1-1/2 hours. Make dumplings by combining the flour, baking powder, milk and egg. Drop by spoonfuls on the sauerkraut. Cover pan tightly and finish baking at 350-F for 30
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Directions Cut spare ribs into portions and place in the bottom of a roasting pan. Add the sauerkraut, cover the pan and bake at 350-F for 1-1/2 hours. Make dumplings by combining the flour, baking powder, milk and egg. Drop by spoonfuls on the sauerkraut. Cover pan tightly and finish baking at
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100 portions. Navy recipe. Put spare ribs in steam kettle and...for 45 minutes. Put sauerkraut in roasting pan. Cover...after removal of spare ribs .
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1 rack of spare ribs, or about 3 or 4 lbs. 1 onion, chopped 1 apple, pared and chopped 1/4 c. brown sugar 1 pkg. sauerkraut, or home canned, not storebought canned Salt and pepper to taste 1/2 c. water
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Heat oil in cooker. Add ribs and brown evenly. Season with salt and pepper. Pour sauerkraut over ribs and sprinkle with brown sugar. Add water. Lock lid and bring to full pressure. Adjust heat to maintain pressure and cook for 15 minutes. Quick-release pressure.
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Spare Ribs Sauerkraut Recipe