Rinse salmon and pat dry, sprinkle tarragon on both sides of the fish pressing or rubbing gently to make sure it sticks. Lightly coat each steak with a bit of mayo to prevent drying, being careful not to remove tarragon. Place on grill

... of lime, then grill them on the George Foreman Grill? Yummy! Get the recipe » ... salmon, so this George Foreman Grill recipe is ...

Ingredients: 3 chopped orange segments 1/4 cup orange juice (no pulp) 1/4 cup extra virgin olive oil 2 tsp lime juice 3 garlic cloves, minced 1 tsp dried thyme 1 tsp dried oregano 1 tsp salt 1 tsp black pepper 1 lb boneless skinless chicken breasts Directions: Place all ingredients into a Zip-Loc