This is your mini-cookbook for Salmon Salad Sandwiches. You may also be interested in these other popular Salmon recipes:
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Stir together mayonnaise, sour cream, mustard, capers, pickles, dill, and lemon juice. Add salmon and stir to combine. Make 4 sandwiches with bread, tomato slices and lettuce leaves. Serve 4.

Egg and Salmon Salad Sandwiches 4 eggs 1 6 ounce can boneless skinless salmon, drained and flaked 1/4 cup cream style cottage cheese 1/4 cup coarsely chopped walnuts 2 tablespoons sweet pickle relish 2 tablespoons mayonnaise or salad dressing 3 small pitas or 8 slices whole wheat bread lettuce

Salmon Salad Sandwiches - lower fat * 3 oz fat-free cream cheese, softened * 1 Tbsp fat free mayo * 1 Tbsp lemon juice * 1 tsp dill weed * 1/8 tsp pepper * 1 can (6 oz) pink salmon, drained, cleaned and flaked * 1/2 cup shredded carrot * 1/2 cup chopped celery * lettuce leaves-optional * 2 whole

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Drain salmon; flake meat, removing skin and bones. In mixing bowl combine salmon, sour cream, celery, pecans, lemon juice, dillweed and salt. Chill. Spread bread slices lightly with butter on one side. Top four bread slices with salmon mixture. Lettuce leaves, bean sprouts and remaining bread

Mix all ingredients together;...Miracle Whip for each sandwich . Line with lettuce and stack 3 different salads on 3 slices of...good accompaniment. Yield: 6 servings.
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Salmon Salad Sandwiches