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A recipe for Fresh Italian Sausage Sweet - - Ingredients - ......home: random recipe | visitor survey | Start Your Own Cooking Blog | ...
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Yield: 2 Servings 1 Ball of Basic pizza dough (enough dough for 1 pizza) 1 tb Olive oil Salt; to taste Freshly-ground white pepper; -to taste 1/2 c Thick pesto 1/2 c Roasted garlic 1 c Diced Italian sausage; -cooked 1 Roasted red pepper; peeled, -seeded, ; and julienned 2 tb Chiffonade of basil 4 sl
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Using a 12 quart pot, boil beans for 20 to 25 minutes; drain and rinse. Return beans to pot and fill 3/4 full with water; add all other ingredients, ...
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This is a recipe I created through experimentation. I knew a woman who always asked me to cook it for her, she said she had tried lasagna from here ...
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You can add as much or little pasta to the sauce as you like according to your sauce preferences. Genuine italian pastas don't swim in sauce, and that is how this recipe works out. Because you're finishing the pasta in the sauce, much of the sauce flavor is absorbed into the spaghetti during
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1 ball of basic pizza dough (enough dough for 1 pizza) 1 tablespoon olive oil Salt and white pepper 1/2 cup thick pesto 1/2 cup roasted garlic 1 cup diced Italian sausage, cooked 1 red pepper, roasted, peeled, seeded and julienned 2 tablespoons chiffonade of basil 4 (1/2-inch) slices of fresh
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