Small bananas also go by the name of mini bananas. Some people may mistake small bananas for plantains, but these two fruits differ in a number of ways, including size and color.Know More
Mini bananas have a much sweeter flavor than full-size bananas do. This makes them an ideal treat for finicky children who don't eat much fruit. They also tend to have thinner peels, which also makes them child-friendly. To get the same nutritional benefits as a full banana, eat at least two small ones.
Plantains look just like regular bananas, but they have a different flavor and contain more starch. They are vitamin-rich, but unlike bananas, they are not sold in bunches. They come in three different colors: black, yellow and green. Black plantains have a sweeter taste and can be used to enhance baked dishes. Yellow plantains also have a sweet flavor and a soft texture. Green plantains have the same starchiness as a potato and taste great fried.Learn more about Fruits & Veggies
To keep bananas from ripening too quickly, put them in the refrigerator or separate them from the bunch and wrap the end with plastic cling wrap. Wrapping the end of a bunch may also work, but may make it difficult to seal off holes.Full Answer >
It can take between one to two days for bananas to ripen. If the bananas are too green to eat, then placing them in a brown paper bag with an apple overnight will speed up the ripening process.Full Answer >
Banana are a perennial plant that grows from a bulb. Bananas are available throughout the entire year and do not have a formal growing season. It takes up to 12 months to harvest the banana bunch.Full Answer >
Bananas develop a curved shape because of the pull of gravity. They start their lives growing straight. However, as the bunch of bananas spreads out from the top of the plant, the bract, which is the purple part where bananas separate, spreads out and makes the bananas turn upward.Full Answer >