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You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and  ...
Miso soup is a quick, easy and light soup and is a staple of Japanese cuisine. This basic recipe is a simple version of the classic miso soup you'll find served in  ...
Mar 3, 2011 ... Most Japanese meals are served with a bowl of miso soup and steamed rice. Although there are many different kinds of ingredients that can be ...
May 20, 2007 ... You could also make dashi from kombu and bonito flakes, but this recipe is the 10 minute miso soup, therefore instant dashi works just fine.
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Recipe for Miso Soup