by Time-Life Give healthy new life to meals with lean cuts of beef & veal in really varied array of recipes based on international flavors & techniques...
Quick to fix and easy to serve, this is an ideal entrée for the whole spectrum of entertaining, from patio casual to sit-down elegant. Add a steamed vegetable or a great potato salad and sit back and enjoy the compliments.
2 pounds of London Broil Steak (about 1-1/2 inch thick) 6 large cloves garlic 1/3 cup balsamic vinegar 1 Tbsp. soy sauce 1 tsp. honey 1 tsp. salt 1/3 cup dry red wine