Sep 13, 2005 ... Great country recipe my father passed down to me. Very tasty, the whole family loves!!

Here in the Ozarks, country-fried steak is a staple. These are wonderful served with mashed potatoes and some freshly baked rolls. I developed the recipe to ...

Aug 26, 2010 ... Comments Print Recipe ... Fried round steak is a magical delight: simple, easy to whip up in about 10 to 15 minutes, and so .... 3 pounds Cube Steak (round Steak That's Been Extra Tenderized); 1 cup All-purpose Flour ...

The gravy is great served over the steak, or on mashed potatoes. ... Berdean's Cube Steak ... Fry steaks 3 to 4 minutes on each side, or until golden brown.

Ingredients: 9 (fat .. flour .. lard .. milk .. steaks .. time ...) 2. COUNTRY FRIED STEAK. In a large, ... of shortening. Coat steak in flour and ... to low. Continue ...

Picture of Bubba's Country-Fried Steak and Gravy Recipe Photo: Bubba's .... I always use the cheaper cube steak and it comes out perfectly tender. I also use ...