In cooking, celery salt may be substituted by mixing regular table salt with something celery-flavored, such as celery itself; lovage, an herbaceous plant; or celeriac, a lumpy brown root vegetable.Know More
Commercially available celery salt is table salt mixed with ground celery seed, but not the seed of the variety of celery usually consumed in salads or as a snack. Instead, seeds of an ancestor of celery is used, called "smallage" or "wild celery." Sometimes an extract of celeriac is used in place of celery seed.
Uses of celery salt include Bloody Mary cocktails or as a flavorful condiment for corn on the cob or eggs.Learn more about Cooking
One cup of wheat germ can be substituted with whole wheat flour, flax seed, breadcrumbs, bran and ground nuts and seeds. Some people suffer from wheat germ or gluten allergies, and the substitutes can help alleviate this problem.Full Answer >
Ingredients that make up the best buffalo chicken recipe include chicken wings, Louisiana-style hot sauce, cayenne pepper, celery salt, onion powder and garlic powder. Some other possible ingredients include cream cheese, buffalo wing sauce, ranch dressing and shredded Colby-Monterey Jack cheese.Full Answer >
Cream of coconut can be substituted for sweetened condensed milk in a recipe. Sweetened condensed milk can also be made at home.Full Answer >
Orange extract can be substituted for orange zest. Use 1/2 teaspoon of extract for every tablespoon of fresh orange zest called for in a recipe. If a recipe calls for dried orange zest, use 1 1/2 teaspoons of orange extract for every tablespoon of dried orange zest called for in the recipe.Full Answer >