• Home > 
  • Tuna > 
  • How to Make Tuna Wrap
This is your mini-cookbook for How to Make Tuna Wrap. You may also be interested in these other popular Tuna recipes:
Top Recipes:

In a small bowl, mix together tuna, carrots, basil, and 2 Tbsp. Creamy Italian dressing. On the center of each tortilla, place 1/2 cup lettuce, 1/4 cup tomatoes, 1/2 Tbsp. Italian Dressing, 1/2 tuna mixture and 2 oz. of Mozzarella cheese. Fold end of tortilla over the above ingredients and roll

Directions 1. Place fish in a plastic bag set in a shallow dish. In a small bowl stir together soy sauce, garlic, sugar, and ginger; pour over fish. Seal bag. Marinate in refrigerator 1 to 2 hours; turn bag occasionally. Drain; discard marinade. For charcoal grill, grill fish on greased rack of

TUNA SALAD WRAP Makes 4 wraps. Ingredients 1 can (6.5 oz.) water-packed white tuna, drained 1 small carrot, shredded 1/4 cup finely chopped celery 1/4 cup finely chopped green pepper 1/2 Tbsp. dried chives or chervil 2-4 Tbsp. nonfat mayonnaise Salt and freshly ground black pepper, to taste 4
Our Top Video Recipes:

How to Make Tuna Wrap