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A recipe for Tuna Quiche - - Ingredients -
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Drain tuna and crumble on to the bottom of the pie shell. Tear cheese into small pieces and put on top of tuna fish. ... Rate this recipe ...
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Drain tuna and crumble on to the bottom of the pie shell. Tear cheese into small pieces and put on top of tuna fish. Sprinkle onion powder on top - according to your taste. Mix flour, eggs, and milk together. Pour on top of contents of pie shell. Bake in a 350 degree oven for 45 minutes. Posted to
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Heat oven to 350º. Spray pie plate, 9 × 1 1/4 inches, with nonstick cooking spray. Toss tuna, cheese, onion and flour; spread in pie plate. Beat eggs and egg whites slightly in small bowl; beat in remaining ingredients. Pour egg mixture over tuna mixture. Bake uncovered 35 to 40 minutes
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1 pie crust, unbaked 2 6-to-7-oz. cans tuna, drained 6 slices American cheese Onion powder 2 tablespoons flour 2 eggs 1/2 cup milk Crumble up tuna and put on the bottom of the pie crust. Cut cheese into small pieces and put on top of tuna. Sprinkle onion powder to taste on top of cheese. Mix flour,
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Recipe for Tuna Quiche