This is your mini-cookbook for Sesame Tuna. You may also be interested in these other popular Tuna recipes:
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Instructions My husband's favorite way to cook fish is tuna steak that you rub lightly w/ sesame oil, then dip in sesame seeds (mix white & black seeds for best effect), then broil til done to taste (he likes his pretty rare). Serve with soy sauce, wasabi (if you like it), and steamed white

If you like the flavor of wasabi you will like this recipe. These do not come out of the pan fiery hot, but with wasabi flavor. You can always add more heat if you wish.

A good way to use leftover white rice.

Black Bean Muneta: Bring the water to a boil, reduce the heat to low, cover and simmer until the beans are cooked through. Strain the cooking liquid off from the beans and reserve; remove the bay leaf from the beans before the next step. Cooked Black Beans strained off all liquid While the beans are

This recipe is featured in the June-July issue of Every Day with Rachael Ray.
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Sesame Tuna