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This moist burger was developed by Matthias Radits, CEC, HAAC, Corporate Chef at The Breakers, Palm Beach, FL. The recipe was a runner-up in ...

... of flavor, I had to tweek the recipe a little but it was still just as good. ... just about all the ingredients on hand for this recipe ...

"These are not your average burgers. Ground turkey patties are seasoned and grilled then served on toasted kaiser rolls with a roasted red pepper mayonnaise."

Method for "Grilled Turkey Burger with Roasted Red Pepper Mayonnaise" In a large bowl combine all turkey burger ingredients except Kaiser rolls. Mix well. Form into 6 (0.5-inch thick) patties. Heat broiler. Spray broiler pan with non-stick cooking spray. Broil burgers 4 to 6 inches away

Recently my father announced he had a cunning plan. He found a grilled turkey burger recipe that he wanted to try, but rather than just use any old ground turkey, he would make half the burgers with ground dark meat (his favorite)... See more »

A tasty low-fat turkey burger. You can substitute the full fat sour cream for a healthier alternative like yogurt or low fat sour cream.
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Recipe for Grilled Turkey Burger