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Turkey Meatloaf (4 PTS) Recipe By : Diabetic Cooking # 30 Serving Size : 5 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 tablespoon vegetable oil 3/4 cup onion -- chopped 1/2 cup celery -- chopped 1 clove

Turkey Meatloaf Recipe By :The Barefoot Contessa Serving Size : 8 Preparation Time :0:15 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 cups chopped yellow onions (2 large onions) 2 tablespoons good olive oil 2 teaspoons kosher

Title: Turkey Meatloaf Category: Meatloaf Instructions: Turkey Meatloaf 2 tablespoons olive oil 1 medium size onion, chopped 2 pounds ground turkey 2 eggs, lightly beaten 1/2 cup peeled and grated Granny Smith apples 1/2 cup dried bread crumbs 1/4 cup chicken broth 1 tablespoon finely minced garlic

Preheat oven to 350 degrees F. In a large bowl, mix 1/2 cup ketchup with the remaining ingredients until well combined. Divide mixture among 6 cups of a 12-cup (4 ounce) muffin tin, spacing them evenly and gently compressing and mounding the tops. Brush tops with remaining 1/4 cup ketchup.

A very tasty low fat meatloaf. The recipe come from Gourmet January 2003.

Something I created on the search for more healthy dinner options. A family favorite now, it's delicious!
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Recipes for Turkey Meatloaf