Q:

What does turmeric taste like?

A:

Tumeric, a spice essential to curry, has an bitter, slightly aromatic taste. Thus, in cooking, it is often used in combination with other spices.

Tumeric is a common ingredient in Asian cooking and is sometimes used as a substitute for saffron, a very expensive spice. Chefs caution about using tumeric for saffron because it can make food too bitter. Tumeric has a bright yellow color and is frequently used to add color to food, like mustard. It is often used in relish, chutney, pickles, chicken dishes and fish soups. You can increase tumeric in your diet by mixing a little in melted butter and drizzling it over vegetables.

Sources:

  1. spiceadvice.com

Is this answer helpful?

Similar Questions

  • Q:

    What does sumac taste like?

    A:

    Sumac has a tart lemon taste and is frequently used in Greek food, according to About.com. Sumac is available as a dried, ground spice that has a deep red color, and it is sold in its original berry form.

    Full Answer >
    Filed Under:
  • Q:

    What does cardamom taste like?

    A:

    Cardamom has a sweet flavor similar to those of grapefruit and ginger. This spice also includes floral and soapy flavors, along with green notes and a cool menthol undertone.

    Full Answer >
    Filed Under:
  • Q:

    What does rosemary taste good with?

    A:

    Rosemary pairs well with meats like poultry, lamb and fish, as well as vegetables and beans. As a seasoning, it pairs well with lemon. Whole sprigs can be placed in with a roast to infuse it with flavor, or the leaves can be stripped to add to dishes.

    Full Answer >
    Filed Under:
  • Q:

    What does curry taste like?

    A:

    Curry has a unique flavor that is deep and earthy from the blend of savory spices, but also has certain brightness due to the sweet spices in it. It is actually a mix of spices that includes cumin, coriander, turmeric, pepper, mustard, ginger, clove, cardamom, bay leaf and fenugreek.

    Full Answer >
    Filed Under:

Explore