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Wash lettuce & separate the leaves. Allow to drain. Beat the rest of the ingredients in a bowl.

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2 Lettuces--1d. 1 tablespoonful Condensed Milk 2 teaspoonful Mustard--1d. 2 Eggs--2d. 1/2 gill Vinegar--1/2d. 1/4 gill Oil Pepper and Salt--1/2d. Total Cost--5d. Boil the eggs hard; take the yolk of one and put it into a basin and work it quite smooth with a spoon. Then add the mustard made with

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Lettuce Salad Recipe origin: Egypt Ingredients 1 small head of lettuce , shredded ¾ cup orange juice Pinch of salt 1½ teaspoons pepper, or to taste
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