Ingredients: Fresh hot peppers -OR-, (4 oz) of chopped green, Firm ripe tomatoes, Chopped onions, Chopped green bell pepper, Lemon juice, White distilled vinegar, Dried leaf oregano, Salt, ...

MMMMM-----------------------ACCOMPANIMENT---------------------------- Fresh tomato salsa; (recipe -follows) Preheat oven to 375 degrees F. Cut twelve 1/2-inch-thick slices from tomatoes. In a shallow bowl whisk together flour, salt, sugar, and cayenne. In another shallow bowl whisk together egg and

Chop celery, onion and peppers in food processor. Add other ingredients and process. Mix well but do not completely pulverize or some of the flavor ...

This fresh tomato salsa recipe is made with ripe tomatoes, serrano chile peppers or jalapeno peppers, chopped onion, garlic, cilantro, and lime ...

Cut twelve 1/2-inch thick slices from tomatoes. In a shallow bowl whisk together flour, salt, sugar, and cayenne. In another shallow bowl whisk together egg and milk. In a third shallow bowl coarsely crush cornflakes with hands. Working with 1 tomato slice at a time, dredge in flour, shaking off

Quarter and seed tomatoes. Cut tomatoes into 1/4-inch dice and transfer to a bowl. Wearing rubber gloves, seed and finely chop chiles. Finely chop enough onion to measure 1/4 cup and chop cilantro. Stir chiles, onion, cilantro, and garlic into tomatoes with sugar and lime juice and salt and pepper,