According to Medline Plus, eating spoiled foods can cause food poisoning symptoms that include abdominal cramps, diarrhea, headache, nausea, vomiting and weakness. Foods such as potato salads containing mayonnaise and dairy products that have been out of the refrigerator for an extended period of time can develop bacteria, in turn causing illness after ingestion. Symptoms of food poisoning typically begin within 6 hours of ingestion.Know More
The Mayo Clinic explains that foodborne illness is caused by eating contaminated food. Infectious organisms such as bacteria and parasites are common culprits for contamination and contamination can occur during production or processing of the food. In certain cases, food poisoning can cause serious illness that requires hospitalization.
According to David A. Birdsall MD, emergency room medical director at John Muir Health, food poisoning often occurs in individuals who have ingested food that has spoiled due to improper refrigeration. Common foods include hamburger meat, chicken, egg dishes and pork. It is always a good idea for individuals suffering from foodborne illness symptoms to consult with a health professional, as certain parasitic foodborne illnesses require special treatment. It is also common for food poisoning symptoms to mimic symptoms of inflammatory bowel disease or chronic digestion issues.Learn more in Gastrointestinal Issues
The National Institutes of Health states that diarrhea, nausea and abdominal cramps are among the effects of consuming too much magnesium. Magnesium toxicity can occur in very large doses of over 5,000 mg per day and may lead, in extreme cases, to cardiac arrest.Full Answer >
WebMD contributor Dr. Michael W. Smith says many types of food poisoning are contagious. Although a person usually gets food poisoning from eating contaminated food, it is possible to spread the germs responsible for the illness to another person.Full Answer >
In some cases, eating mold can cause an allergic reaction, respiratory problems and illness, according to United States Department of Agriculture. Molds that cause illness are those that produce mycotoxins, poisonous substances that can grow on foods when stored under certain conditions, including in the refrigerator.Full Answer >
According to Everyday Health, swallowing mucus is harmless. Mucus, or secretions from the respiratory passages, allows the body to remove foreign objects from the airways and lungs. When mucus is swallowed, any pathogens present in mucus are quickly destroyed by stomach acids and enzymes, according to Focus Magazine.Full Answer >