According to Medline Plus, eating spoiled foods can cause food poisoning symptoms that include abdominal cramps, diarrhea, headache, nausea, vomiting and weakness. Foods such as potato salads containing mayonnaise and dairy products that have been out of the refrigerator for an extended period of time can develop bacteria, in turn causing illness after ingestion. Symptoms of food poisoning typically begin within 6 hours of ingestion.Know More
The Mayo Clinic explains that foodborne illness is caused by eating contaminated food. Infectious organisms such as bacteria and parasites are common culprits for contamination and contamination can occur during production or processing of the food. In certain cases, food poisoning can cause serious illness that requires hospitalization.
According to David A. Birdsall MD, emergency room medical director at John Muir Health, food poisoning often occurs in individuals who have ingested food that has spoiled due to improper refrigeration. Common foods include hamburger meat, chicken, egg dishes and pork. It is always a good idea for individuals suffering from foodborne illness symptoms to consult with a health professional, as certain parasitic foodborne illnesses require special treatment. It is also common for food poisoning symptoms to mimic symptoms of inflammatory bowel disease or chronic digestion issues.Learn more about Gastrointestinal Issues
Cramping abdominal pain centered near the belly button, bloating, vomiting, constipation and diarrhea are signs of a small bowel obstruction, explains WebMD. Additionally, the abdomen may feel hard and enlarged upon examination.Full Answer >
Symptoms of a stomach blockage or intestinal obstruction include crampy abdominal pain that comes and goes, nausea, diarrhea, constipation, vomiting. Additional symptoms include an inability to pass gas or have a bowel movement and distention or swelling of the abdomen, according to Mayo Clinic.Full Answer >
Symptoms of alcoholic gastritis include: nausea, upset stomach, a burning sensation after eating and at night, abdominal pain and bloating, indigestion, vomiting, hiccups, black and tarry stools and diminished appetite. Gastritis occurs in two basic forms: acute and chronic. The condition stems from inflammation or erosion of the muscular linings in the stomach and esophagus and, in the acute form of gastritis, symptoms arise suddenly, while they gradually increase in time in chronic gastritis.Full Answer >
If a person cannot keep food down for a period of over 24 hours, WebMD recommends getting medical care as soon as possible. If that person experiences symptoms of a serious illness, such as a headache with a stiff neck, confusion or vomiting blood, call 911 immediately.Full Answer >