Eating peanuts or any other nut is good for you, but added salt is not good for people with high blood pressure. For healthy individuals, 2,300 milligrams of salt intake daily is recommended. For those over 50 years of age or who have hypertension, the recommendation drops to 1,500 milligrams.Know More
A 1-ounce serving of roasted peanuts provides omega-6 fatty acids, essential for brain function, bone hardiness and a healthy reproductive system. In addition, one serving of peanuts supplies 14 grams of heart-healthy unsaturated fat, plus selenium, thiamin, copper, riboflavin, zinc, vitamin B-6, potassium, pantothenic acid, iron and calcium, nutrients that collectively support cellular metabolism.
Eating about 35 peanuts as a snack helps curb hunger between meals and discourages overeating at mealtime. A recommended snack size for any type of food is 100 to 200 calories. In larger quantities, peanuts and peanut butter are beneficial to individuals who want to gain weight, because peanuts are high in protein, fiber and good fats, and they add nutritious calories. Nuts are energy dense and should be eaten in moderation. However, they are a more nutritious choice than energy-dense foods that are high in calories and low in nutritional value, such as potato chips and french fries.Learn more in Nutritional Amounts & Limits
Soda in both regular and diet varieties is associated with many risks to human health; it is linked to kidney damage, cancer, obesity and high blood pressure. Some studies suggest that drinking diet soda also increases the risk of stroke, according to WebMD.Full Answer >
Less than 1/4 teaspoon of salt provides the minimum requirement of 500 milligrams of sodium per day. Most Americans do not have problems maintaining this level of sodium in the diet but struggle to limit their intake to less than 1,500 milligrams daily, which is the American Heart Association's current recommendation as of 2014.Full Answer >
The symptoms of too much salt intake include water retention, dehydration and hypertension, reports SF Gate. Too much salt intake could lead to stomach cancer, kidney stones or osteoporosis. In addition, too much salt could also cause high blood pressure, heart disease and stroke, warns the Centers for Disease Control and Prevention.Full Answer >
Epsom salt is safe to drink as long as one follows the dosing instructions, according to Drugs.com. It is not safe, however, for people who have severe stomach pain, a perforated bowel or a bowel obstruction unless they are under guidance of professional medical advice.Full Answer >