The slogan for the 2014 National Nutrition Month was, "Enjoy the taste of eating right." The slogan for the 2015 National Nutrition Month is, "Bite into a healthy lifestyle." The theme changes every year as does the artwork on the posters advertising the celebration. National Nutritional Month occurs each year during March and was originally created by The Academy of Nutrition and Dietetics.Know More
The purpose of National Nutrition Month is to create awareness about healthy living via making more informed food choices and developing better eating and physical activity habits, typically through lower calorie consumption. It is also designed to promote members of the Academy of Nutrition and Dietetics as reputable professionals who dispense sound advice on healthy eating to members of the public.
During National Nutrition Month, Registered Dietitian Day is also celebrated. The majority of the members of the Academy of Nutrition and Dietetics are either registered dietitians or dietetic technicians. The Academy of Nutrition and Dietetics is formerly known as the American Dietetic Association.
National Nutritional Month originally began as a week-long event during the month of March in 1973. The event proved to be popular among the public and, as a result, became a month-long celebration in 1980.Learn more about Nutritional Amounts & Limits
Nutrition is important because it helps individuals attain optimal health throughout life, according to the National Health and Medical Research Council of the Australian Government. Eating a balanced diet improves a person's health and well-being and reduces risks of major causes of death.Full Answer >
According to Discover Magazine, drinking too much milk equals more than one glass a day, and is associated with mortality and fractures in both men and women. This information is based on a cohort study conducted in three counties in central Sweden, as of 2014.Full Answer >
A daily cholesterol intake of less than 300 milligrams is recommended for adults by the American Heart Association. A person who already has heart disease should limit intake to less than 200 milligrams daily, according to WebMD.Full Answer >
The seven essential nutrients are water, fiber, vitamins, minerals, protein, carbohydrates and fats. The human body cannot make essential nutrients on its own, so it is necessary to get them from foods and beverages.Full Answer >