The Cherokee Indians consumed meat from hunting, such as wild turkeys and deer, as well as grains like corn. Cherokee women did the majority of the farming while the Cherokee men did the majority of the hunting. Together, they provided enough food to feed their families.Know More
Some of the crops that Cherokee women planted for consumption included corn, beans, sunflowers and squash. Hunted game included small game, deer, wild turkeys and bear. Cherokee men were also adept fishermen, and fish was included as part of the Cherokee diet. Prepared foods included soups and stews, using ingredients from both hunting and farming.
Turtles were also included in soups and stews, and were part of Cherokee hunting. The shell of the turtle was often used as a baby rattle for Cherokee children. The tools that Cherokee men used to hunt included bows and arrows and blowguns. They would also use animal traps to aid in hunting larger animals, such as bears. Nets and spears were used for fishing. Men hunted only to feed their families and never for sport. The Cherokee women sought to plant enough crops for two years in order to ensure that the family would be provided for.Learn more about US History
Cherokee Indians have facial features similar to those of other American Indians, which include high cheekbones, almond-shaped eyes, heavy eyelids, large front teeth, heavy earlobes and bronze skin. However, not all Cherokees possess these physical features, due to early contact with Scottish and German miners in the southeast.Full Answer >
Before Europeans discovered America, the Cherokee Indians migrated from the Great Lakes region to the southeastern portion of the country, settling in Georgia and the Carolinas primarily. They lived in log cabins, and after becoming acquainted with European settlers, eventually adopted some of their customs.Full Answer >
Cherokee roll numbers can be found under the "Dawes Roll" tab on the United States National Archives website, located at archives.gov. The Cherokee are one of the five Native-American nations counted. The website also lists the roll numbers of the Choctaw, Creek, Seminole and Chickasaw.Full Answer >
The natural resources the Cherokee Indians used to make their weapons and tools included flint and other rocks, deer antlers, animals hides, tree branches, thistledown, snake venom and plant extracts. These resources were used to make spears, arrowheads, stone weapons, axes and blowguns, among other things.Full Answer >