Using a wood stove requires proper ash management, placement of wood and circulation of air. In order to get started, all you need is wood, source of ignition, a shovel and metal bucket.Know More
Ideally, firewood should be burned on a bed of ashes. When burning firewood, let the ash build up to around 50 millimeters. If the ashes build up too high, use the shovel and bucket to clear out some of the layers.
Ensure that both the top and bottom air vents are open when starting the fire. Keep an eye on the fire when it is burning. Smoky air is a sign that the stove is being run too slowly. Further, this can lead to a build-up of tar in the chimney as well as chimney fires. The flames should be energetic and visible at all times.
Resist the temptation to add additional logs to the fire when the existing logs are starting to burn low. Rather, wait until the current fire burns to a bed of embers before replacing the logs. New logs must be heated up before catching fire, and opening the firebox regularly only lowers the temperature inside. The act of continually adding more logs actually reduces stove efficiency by up to 15 percent.
Install a wood stove by choosing a central location, fireproofing the surroundings and installing a chimney. Wood offers an economical heating solution in many situations, but it requires the use of precautions to ensure the safety of home occupants.Full Answer >
Parts of an Avalon wood stove include the chimney, legs, pedestal, fans and door. Interior parts that make these stoves burn more efficiently include a draft control, an airwash system, a door seal, secondary burn tubes and a brick baffle. As of March 2015, Avalon sells four wood stove models.Full Answer >
Most pellet stoves are incapable of burning ordinary wood for fuel. They are only able to burn pellets designed and approved for their use. Generally, pellets are 3/8 inch to 1 inch in size and made of compacted bark, wood chips, paper, agricultural crop waste, sawdust and other organic matter.Full Answer >
The dimensions of wood-burning stoves generally run from 25 to 40 inches tall, 19 to 33 inches wide and 17 to 27 inches deep. Specific dimensions vary depending on the stove.Full Answer >