Disregarding traditional regional boundaries, PUBLIC?s unique menu invites diners to explore exciting new culinary terrain. Head Chef Brad Farmerie?s goal is to consistently present his diners with ne... More »
Join us for the grand opening of Vue Restaurant! Brooklyn's newest rooftop restaurant and lounge, located atop the trendy boutique Hotel Le Bleu. Chef Chris Cheung who was the chief at Monkey Bar and the chief at China 1 in the East Village will be running the kitchen. His menu of New American dishes will include standards like filet mignon with grilled shrimp, baby back ribs, roast chicken and red snapper with Asian touches. These dishes can be enjoyed either in the 52-seat main dining room or ... More »