Coal Fired Bistro & Wine Bar is a locally owned, world-class Greenville Italian restaurant featuring a unique, self-serve, Enomatic wine serving system and the largest coal oven ever created. From thin crusted, traditional pizzas to gourmet seafood, steak and authentic pasta dishes, Executive Chef Carlos Echeverri's made-from-scratch Northern Italian creations are sure to please every palate in your party. What's more, this Greenville wine bar offers patrons a rotating selection of 36 differe... More »