Bouley features the exciting culinary talents of world acclaimed 4 star Chef, David Bouley. Bouley offers Modern French cuisine with world influences served in a warm and intimate setting.
Authentic Tokyo Cuisine & Soba Noodles. The cynosure is soba, buckwheat noodles that can be ordered hot or cold, in different textures, with different condiments and dipping sauces. The coarse inaka s... More »
City Hall is housed in a landmark building built in 1863. Chef Henry Meer creates a unique dining experience that honors the rich culinary history of Old New York; featuring an excellent raw bar, str... More »
Our restaurant offers a unique South African experience, the first of its kind in the United States. Since 1999 at our first restaurant in Fort Greene, Brooklyn we have proudly brought our guests traditionally prepared specialties from our nation. Madiba restaurant pays homage to Nelson Rolihlahla Mandela & is dedicated to the future of South Africa, a future that promises greater cultural harmony, economic development, and collective enjoyment of a World in One Country. Our concept is steeped i... More »