Rabbits can eat tomatoes, but they are not recommended as a main source of nutrition. Tomatoes are very high in sugar, and rabbits should only consume them in small amounts.Know More
Rabbits should not consume any part of tomato plants. The leaves, vines and stems are toxic and can be harmful.
A rabbit's diet should consist of mostly green, leafy vegetables, which are low in calories and high in fiber. This includes cabbage, kale, radish tops, spinach, carrot leaves and romaine lettuce. Iceberg lettuce is not a good choice because it is not as nutritious. Stalks, such as celery, chard and broccoli, are also ideal for rabbits.Learn more about Rabbits & Hares
Domestic rabbits eat the same thing no matter the season because their diets are controlled, but wild rabbits may have to adjust a bit from the preferred grass and leafy weeds to bark, twigs and even conifer needles. Rabbits are herbivores, meaning they eat mostly plants, including some vegetables.Full Answer >
Wild rabbits are one of the most common culprits when it comes to damaged or eaten marigolds outdoors. Domesticated pet rabbits also eat marigolds as they are the same species as the European rabbits found in the wild.Full Answer >
Wild rabbits eat things such as lettuce, twigs, grass, herbs, clover, bark and buds. Rabbits also eat leafy weeds, and they search for fruit and crops to eat.Full Answer >
While rabbits can eat cucumber, they should be three months old before they are offered cucumbers. Vegetables can be useful to rabbits' dental health and can provide useful nutrients.Full Answer >