Cows have evolved a variety of adaptations that help them survive, including the ability to sweat, regulate body temperature and digest foliage that would be undigestible for many mammals. The modern cow's digestive system is sometimes said to be its most unique and important adaptation.Know More
Cows spend much of their time chewing and digesting food. The entire digestive process can take 70-100 hours. This long process is the result of a set of adaptations that makes it possible for cows to eat a variety of foraged plants and leaves.
Cows have four-chambered stomachs that allow them to complete a repeated process of chewing and partially digesting tough and fibrous foliage. Cows also have adapted impressive processes to manage and regulate body temperature, from things like sweating and panting to adjusting behavior by seeking shady, cooler areas in hot weather. These adaptations have helped make cows hardy animals.Learn more about Barnyard Mammals
A male cow is called a steer if it has been castrated and is called a bull if it is still able to reproduce. Due to the loss of their testicles, steers often exhibit physical differences from bulls, including less muscle around the neck.Full Answer >
A cow is female whereas a bull is male. Depending on the species, either may have horns, but only cows will have udders.Full Answer >
An average full-grown cow weighs between 1,000 and 1,800 pounds. A cow's weight varies by breed, age and individual factors. Holstein dairy cows tend to be quite large and usually weigh around 1,500 pounds, while Jersey dairy cows are smaller and usually weigh around 1,000 pounds when full grown.Full Answer >
Characteristics of cows include their large size, boxy body type and calm temperament. They have bulky, long bodies with relatively small heads. Cows can weigh more than 2,000 pounds, but height and weight can vary significantly between breeds.Full Answer >