Horses primarily eat hay and grass, with grains like corn or oats added for extra calories. Horses are also provided with salt, either added into a concentrate mix of grains, flax seed, beet pulp, bran and molasses or separately as a salt block in the pasture. Horses also receive treats in the form of apples, carrots and sugar. Some horses occasionally enjoy a bite of meat.Know More
The bulk of horses' calories come from hay and grass. Too many grains leads to ulcers, dental problems and colic. Not all grains are healthy for horses; for example, wheat is not recommended except in small doses as a treat, since it leads to mineral imbalances. Horses are designed to eat small, frequent meals throughout the day, allowing for better and more efficient digestion.
During the summer, horses typically seek out salt sources more than they do in the winter. Their diets can change based on individual needs. Pregnant or nursing mares and working horses are often fed concentrate mixes to supplement their typical diets, since the mixes provide extra nutrition and energy.
Although horses are herbivores, some acquire a taste for meat. They can safely eat a bite of a hot dog or piece of hamburger every once in a while, but they should be monitored for signs of discomfort after.Learn more about Barnyard Mammals
When sheep are out in a field, they eat grass or hay. They can also be fed grains, such as corn, oats and soybeans. Sheep can also eat invasive plants, including privet and honeysuckle.Full Answer >
Historically, horses inhabited the vast Asian steppe, where they consumed grass and feared few predators. Currently, almost all horses are domestic animals that eat food provided to them by their keepers and fear no predators at all. Accordingly, the food web for horses is usually very simple, consisting of their food and the decomposers that eat them after they die.Full Answer >
While bulls eat the same diet of grains and grass that cows do, bulls used for rodeo competitions eat a high protein diet supplemented with vitamin B12. Cattle are fed with feedstuffs, a mix of roughage, oilseeds, grains and by-products, such as corn and bakery waste.Full Answer >
Cows across the world feed on different varieties of grains, typically corn in North America, while a small percentage eat grasses and forage. There is no such thing as a wild cow, meaning that every cow consumes a regulated diet according to the properties the rancher seeks to give the beef.Full Answer >