How Long Do Pickled Eggs Last?


Pickled eggs are a type of hard boiled egg that have been cured in a brine or salted water and are used for human consumption and often stored in large, glass jars. Much like pickles, pickled eggs are removed from their shell and left to soak in a solution of water, vinegar, salt, and other spices. Pickled eggs generally will last for around four to six months if stored properly in a refrigerator and not left out.
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