How To Cook Pickerel?

Answer

Pickerel can be pan fried either coated in cornmeal or just with a basic herbed fish rub. A more traditional way to cook pickerel is to poach it whole and serve it with white wine. You may also bake pickerel with the sauce of your choice. Pickerel is a fish that figures heavily in Canadian cuisine. Some Canadians even claim to prefer it to their beloved salmon. No matter how you cook it the fish is a delicious high protein choice when fish is for dinner.
1 Additional Answer
To make your pickerel you can either fry it or bake it. To fry it you may want to clean it and then cut into strips. This will make great sticks for dipping. You can find more information at chestofbooks.com
Q&A Related to "How To Cook Pickerel?"
1. Preheat an oven to 375 degrees Fahrenheit. 2. Combine the milk and lemon juice in a large bowl. Place four pickerel fillets into the milk mixture and cover the bowl with a sheet
http://www.ehow.com/how_8245353_cook-pickerel-fish...
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Pickerel can be pan fried either coated in cornmeal or just with a basic herbed fish rub. A more traditional way to cook pickerel is to poach it whole and serve ...
1. Preheat an oven to 375 degrees Fahrenheit. 2. Combine the milk and lemon juice in a large bowl. Place four pickerel fillets into the milk mixture and cover ...
1. Preheat an oven to 375 degrees Fahrenheit. 2. Combine the milk and lemon juice in a large bowl. Place four pickerel fillets into the milk mixture and cover ...
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