How To Soften Hard Granulated Sugar?

Answer

To soften hard granulated sugar, or any type of sugar, place the sugar and a piece of bread in an airtight container. Let it sit for a few days and then open it and remove the bread. You will find that the bread has become rock hard and the sugar is now softened. This happens because the sugar absorbs the moisture from the bread. Another method is to place the sugar in a food processor and pulse it a few time to break it back up, but be careful not to damage the food processor. If your sugar will not soften by these methods, you can turn it into a simple syrup by adding water and cooking it on the stove.
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1 Additional Answer
You can use the microwave to soften sugar. Starting with a small amount, put the sugar in a microwave safe bowl and cover it with a damp paper towel. On the high setting, nuke it for about 20 seconds. If the sugar has softened, then you can use it. If it is still hard, heat it again for a few seconds.
Q&A Related to "How To Soften Hard Granulated Sugar?"
If the sugar has been exposed to moisture and tuned hard after drying out, please discard the sugar. The taste, texture and safety of the product may be compromised if moisture is
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1. Drop the hardened sugar into a large plastic zip bag. Toss out the empty plastic bag the sugar came in. Even if you twist-tie the bag, air can get in, causing the sugar to harden
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Place in a large mixing bowl,add slice of bread & sprinkle with a
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Explore this Topic
To soften hard granulated sugar, or any type of sugar, place the sugar and a piece of bread in an airtight container. Let it sit for a few days and then open it ...
The proper way to soften hard granulated sugar is a fairly easy task. All an individual has to do is remove the sugar from its original packaging and heated it ...
To soften hard sugar, break into small pieces. Place pieces into a mixer or food processor. Blend until the sugar becomes fine again. ...
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