What is a replacement for Worcestershire sauce?

Answer

Campbell's suggests substituting 2 teaspoons of soy sauce, 1/4 teaspoon each of lemon juice and sugar and a dash of hot pepper sauce for each tablespoon of Worcestershire sauce in the recipe.

Worcestershire sauce, developed by the British during their occupation of India, is one of the trickier sauces to substitute for because of its complex mix of flavorings. Commercial preparations vary, but the original recipe called for malt vinegar mixed with molasses, sugar, salt, spirit vinegar, anchovies, tamarind extract, garlic, onions, spices and other flavorings, including pickles, peppers, soy sauce, cloves and lemons. This mixture is then fermented in oak barrels for three months or more.

Q&A Related to "What is a replacement for Worcestershire sauce..."
Worcestershire sauce is a blend of many ingredients that add a savory flavor to recipes, sauces and marinades. The sauce typically contains anchovies, onions, garlic, water, vinegar
http://www.ehow.com/how_7728794_replace-worcesters...
Worcestershire sauce is an unusual liquid condiment, but if I had to substitute it with anything I would go with soy sauce. Just look at the ingredients and see if you can find anything
http://wiki.answers.com/Q/What_can_replace_worcest...
I would try a little steak sauce. Something dark and rich like A1 or Heinz57. That would be the closest. You could also try BBQ sauce just to balance out the tabasco sauce. Good luck
http://answers.yahoo.com/question/index?qid=200908...
Worcestershire sauce is a savory sauce consisting of vinegar, soy sauce and spices. It is typically used on grilled or barbecued meats and in cocktails and drinks.You can find more
http://www.ask.com/web-answers/Food_and_Drinks/Foo...
1 Additional Answer
Ask.com Answer for: Replacement for Worcestershire Sauce
How to Replace Worcestershire Sauce
Worcestershire sauce is a blend of many ingredients that add a savory flavor to recipes, sauces and marinades. The sauce typically contains anchovies, onions, garlic, water, vinegar, molasses, salt, sugar or corn syrup, tamarind, cloves and chili... More »
Difficulty: Moderately Easy
Source: www.ehow.com
Explore this Topic
Campbell's suggests substituting 2 teaspoons of soy sauce, 1/4 teaspoon each of lemon juice and sugar and a dash of hot pepper sauce for each tablespoon of Worcestershire ...
To replace 1/2 cup of soy sauce, combine 4 tablespoons of Worcestershire sauce with 1 tablespoon of water, and mix thoroughly. Worcestershire sauce and soy sauce ...
Worcestershire sauce has a very unique flavor and it is hard to find a replacement to use instead of it. Sometimes red wine vinegar, A1 sauce, or soy sauce will ...
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