What Is a Cooking Substitute for Cider Vinegar?

Answer

The various substitutes for cider vinegar include brown rice vinegar, sherry vinegar, fruit vinegar, Chinese black vinegar and red wine vinegar. This particular vinegar is suitable for deglazing pans, vegetable dishes, seasoning meals and dressing salads.
Q&A Related to "What Is a Cooking Substitute for Cider Vinegar"
1. Compensate for the lack of sugar by adding some other sweetener, such as honey. 2. Use only as much cider vinegar as you need (or to taste) to avoid overdoing it. 3. Add something
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The best substitute will depend upon its use in the recipe and the flavor desired. Basically, you can substitute any other vinegar in its place in equal parts. Common substitutions
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You can use white vinegar in your face mask. Or, if you have any wine vinegar. You could also try just substituting water until you can get your hands on some vinegar. Best kind of
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White wine vinegar or rice wine vinegar can be used in place
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