Are Green Tomatoes Poisonous?

Answer

Green tomatoes are not poisonous. However, their stem and leaves contain a chemical known as glycoalkaloid that upsets the stomachs and causes nervousness. Always ensure that you remove the leaves before cooking the tomatoes.
Q&A Related to "Are Green Tomatoes Poisonous?"
1. Before your first fall frost, harvest all of the remaining green, unripe tomatoes. Larger tomatoes, including beefsteak, roma and slicing types, freeze best. Bring the fruit indoors
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1. Harvest regularly. For each of these methods, always check regularly. If you can, pick green tomatoes that have a tinge of color at the blossom end and feel a little softer than
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According to http://www.ehow.com/how_4483766_fry-green-tomatoes.html, green tomatoes are fried by:Instructions. Things You'll Need: Yellow green tomatoes. Egg wash. All ourpose flour
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Numerous cultivated varieties of tomato, a plant of the nightshade family - the highly
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Yes, the leaves and stems of tomatoes are toxic to humans. These parts of the tomato plant contains a chemical known as Glycoalkaloid. It causes extreme nervousness ...
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