Baked Chicken Gizzards?

Answer

It is very easy to bake chicken gizzards. You will need a shallow baking pan, a variety of spices and water.
Q&A Related to "Baked Chicken Gizzards?"
1. Turn on the oven and allow it to preheat to 350 degrees Fahrenheit while preparing the gizzards to bake. 2. Wash the gizzards thoroughly in cool clean running water then drain
http://www.ehow.com/how_8288696_bake-chicken-gizza...
Gizzards are simply another organ in the chickens body, the same as a heart or liver. The gizzard is used along with the other organs and the neck to make chitlin gravy.
http://www.ask.com/web-answers/Food_and_Drinks/Foo...
When it is alive, it is found in the throat. When it is packaged it is either in the cavity or in the neck skin.
http://wiki.answers.com/Q/What_does_the_gizzard_in...
Looks like it's high in protein and provides some vitamins; however, it is pretty high in cholesterol. via wolfram alpha.
http://www.quora.com/Healthy-Eating/What-is-the-nu...
1 Additional Answer
Ask.com Answer for: baked chicken gizzards
How to Bake Chicken Gizzards
The gentle, ambient heat of the oven treats the lowly chicken gizzard with the finesse and care the rough-and-rowdy surface heat of a frying pan can't. You can achieve two textures when you bake chicken gizzards -- tender or chewy -- and both add variety... More »
Difficulty: Easy
Source: www.ehow.com
Explore this Topic
The function of a chicken gizzard is to grind food and anything else a chicken may eat. The gizzard is located in the stomach. It is a muscular pouch that has ...
On a chicken, the gizzard is located in the animal's throat. Chicken gizzards are commonly eaten, generally being deep fried. Chicken gizzards are a secondary ...
There are several ways to tenderize chicken gizzards. The first way of tenderizing is to soak/marinade them, you can use milk or an acid like vinegar. The second ...
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