Can I freeze chicken liver pate?


It is okay to freeze chicken liver pate. However, ensure that the dish containing the chicken liver pate is properly sealed to prevent bacteria from getting into the food. Also, it is important to make sure that the food is consumed within a month's period.
Q&A Related to "Can I freeze chicken liver pate?"
chiken farm
its your choice how to make it i would probably saute the liver with a little olive oil and onions, then put it in a food processor with a few hard boiled eggs, maybe some chives
Take the chicken livers and add someh garlic salt and dry them in the sun for 3 or
any store with a meat counter or a butcher shop
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