Can You Freeze Cranberry Sauce?

Answer

Freezing cranberry sauce often results in a very watery unattractive sauce due to the formation of ice crystals. Instead of freezing it, store it in an air-tight container in the refrigerator where it can last up to one week.
Q&A Related to "Can You Freeze Cranberry Sauce?"
1. Spoon the leftover canned cranberry sauce into a plastic freezable container featuring an air-tight lid. Choose a small, 1-quart capacity container to ensure the sauce freezes
http://www.ehow.com/how_7315618_freeze-canned-cran...
You could keep an unopened can in the refrigerator for several month or possibly longer. I'd still use the "best by" date on the can as a guide for shelf life. Keep an eye
http://wiki.answers.com/Q/How_long_can_you_keep_an...
As with most things, freezing them draws out moisture. And with chocolate, it oxidizes and becomes whitened. There is nothing wrong with the flavor.
http://www.ask.com/web-answers/Food_and_Drinks/Foo...
This is the perfect time of year to grab a can of instant help when you're mad-dashing through the day. Why not grab the cranberry sauce? Of course, it's been around a long time -
http://recipes.howstuffworks.com/menus/holiday-coo...
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